Never change a winning team.
Even this year, in the company of our friend Lorena, we are present at Vinitaly.
Chef Andy Luotto came by again this year to give us a smile
Vinitaly 2023
ulibbo
World Drinks Awards 2023
It is with great joy that we share that Ulibbo partecipa ai World Drinks Awards 2023
Fall in love with the taste of Sicily – at Christmas he gives Ulibbo as a present
ulibbo winner of the gourmet prize 2022
Ulibbo He was awarded with Golosario Award on the occasion of Vinitaly 2022 of Verona to Sol&agrifood
We prefer to make the images speak.
chef Luotto e Ulibbo
We met chef Andy Luotto during vinitaly 2022 Sol&Agrifood and we are happy with your appreciation for Ulibbo.
Thanks to the skilful mix of olive and carob leaves
Amaro is born thanks to the skilful mix of olive and carob leaves harvested in the Ragusa countryside Ulibbo.A liqueur born from an ancient family recipe,handed down from generation to generation, characterized by olive notes, carob and myrtle.
© Photos and texts – Unigroup s.p.a..